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  <title>Italian Beefs - Crockpot Cooking - tribe.net</title>
  <link rel="alternate" href="http://crockpotcooking.tribe.net/thread/042bd26f-6990-45c4-b448-0ebddb965fe8?format=atom" />
  <subtitle>Tribe.net. Local Connections</subtitle>
  <entry>
    <title>Italian Beefs</title>
    <link rel="alternate" href="http://crockpotcooking.tribe.net/thread/042bd26f-6990-45c4-b448-0ebddb965fe8#363d722d-9d77-4588-899c-d18cc4336f71" />
    <author>
      <name>SN</name>
    </author>
    <id>http://crockpotcooking.tribe.net/thread/042bd26f-6990-45c4-b448-0ebddb965fe8#363d722d-9d77-4588-899c-d18cc4336f71</id>
    <updated>2009-03-03T19:59:34Z</updated>
    <published>2009-03-03T19:59:34Z</published>
    <summary type="html">Hi everybody,&#xD;
&#xD;
I attempted to make Italian beefs this past weekend, and clearly the roast I choose was the incorrect one. They still turned out fabulous, but it was more like a steak sandwhich then Italian beef. &#xD;
&#xD;
Exactly what type of roast do I purchase for italian beef sandwhiches?</summary>
    <dc:creator>SN</dc:creator>
    <dc:date>2009-03-03T19:59:34Z</dc:date>
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